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Question 1 of 3
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What is the most important factor in choosing a food supplier?
A
Its warehouse is close to the operation, reducing shipping time.
B
It has documented manufacturing and packing practices.
C
It has been inspected and complies with local, state, and federal laws.
D
It has a HACCP program or other food safety system.
The most important factor in choosing a food supplier is that it has been inspected and complies with local, state, and federal laws.
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