ServSafe Manager Practice Test

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Raw chicken breasts are left out at room temperature on a prep table. What is the risk that could cause a food borne illness?

	Time-temp abuse
	Cross-contamination
	Poor personal hygiene
	Poor cleaning and sanitizing

Correct

Incorrect

Time-temp abuse is the risk that could cause a food borne illness when raw chicken breasts are left out at room temperature on a prep table.