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ServSafe Practice Test
Food Handler
ServSafe
Food Handler Practice Test
Question 1 of 3
81% Get this Question Right
What is the maximum number of days that ready-to-eat food can be stored if held at 41°F (5°C)?
A
7 days
B
11 days
C
5 days
D
3 days
Ready-to-eat food can be stored if held at 41°F (5°C) for a maximum of 7 days.
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