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ServSafe Practice Test
Allergens
ServSafe
Allergens Practice Test
Question 1 of 3
58% Get this Question Right
Which of the following describes a food allergy?
A
A minor condition that results in some discomfort.
B
When the immune system responds to unhealthy food.
C
When the immune system mistakenly labels a harmless protein as toxic.
D
When the immune system labels harmful proteins as toxic.
The immune system’s job is to protect the body from foreign pathogens. During an allergic reaction, the immune system believes that a harmless food protein, or allergen, is toxic to the body and attempts to destroy it.
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